Eat Drink Washington County
Fri, Sep 09
|Hillsboro
Farm & Forage Fiesta
Join us at Marion Acres for this vibrant cross cultural tasting experience. 7 chefs, 5 farms, 3 wine purveyors, 1 night... Got Tickets?
Time & Location
Sep 09, 2022, 5:00 PM – 8:00 PM
Hillsboro, 23137 NW West Union Rd, Hillsboro, OR 97124, USA
Guests
About the event
Celebrate Pacific Northwest Mexican food with the people and place who grow, forage, and create vibrant flavor combinations sourced throughout Washington County.
Join this self-guided food tour (small plates), emphasizing cross cultural recipes. This one night outdoor tasting experience will offer a twist of PNW harvest, traditional Mexican flavors, and live Jazz Mariachi performed by The Out There Jazz Quartet Suite.
Let's Eat - Comamos!...
The WINE Passport ticket Includes:
-One Wine Flight (3 tastings) by Old Wilson Ferments, DAnu Wines, & Parra Wines
-1 wine glass
-1 ticket per tasting
-1 printed menu of local wine & food offerings
The WINE & CHARCUTERIE ticket Includes:
-One Wine Flight (3 tastings) by Old Wilson Ferments, DAnu Wines, & Parra Wines
-1 wine glass
-1 ticket per tasting
-1 printed menu of local wine & food offerings
- Plus One Farm Focused Charcuterie Cone by Grazing Goddess & Chef Eric Keppler of Stache Chocolate
(Curated Assortment of Cured Meats, Cheeses, Seasonal Fruits, Edible Flowers & Handmade Chocolate Bark)
The FIESTA FOOD TOUR ticket Includes:
PRE-SALE TICKETS ARE SOLD OUT, BUT AN ONSITE A LA CARTE MENU WILL BE AVAILABLE IN LIMITED QUANTITIES
Wilderness Hunter | Chefs Eric Bartle & Sara Kundelius
1) Oyster Service
-Mesquite Grilled Nevor Shellfish Farm (Netarts Bay, OR) Oysters Smoked Chili Butter
-Freshly Shucked Nevor Shellfish Farm Oysters on the Half Shell
with Charred Cucumber Aguachile
Comida KIN | Chefs Mary Hatz & Rodrigo Huerta
1) Small Plate of Roasted Pork & Sopa
-Sopa Chilled Zucchini Soup or Calabasita (depending on harvest)
-Slow Roasted Marion Acres Pork
Achiote, Garlic, Citrus
Seasonal Grilled Vegetable
Black Beans
Epazote, Garlic, Citrus
Ferrtie's Barbeque | Chef TJ Fertterer
1) Small Plate of Carnitas & Roasted Summer Vegetables
-Slow Smoked Carnita Street Tacos w/Green Oaxacan Nixtamal Tortillas
1) Dessert by Comida KIN
-Tres Leches Corn Cake
Three Milks, Seasonal Fruit, Whipped Cream
-VEGETARIAN & VEGAN OPTIONS AVAILABLE ON-SITE WITH COMIDA KIN
-ADDITIONAL FOODS AVAILABLE FOR PURCHASE ON-SITE
FULL CIRCLE EVENT PARTNERS:
Marion Acres
The Meating Place
La Finquita del Buho
Campo Collective
Stoneboat Farm
Sparrowhawk Farm
Chefs Rodrigo Huerta & Mary Hatz of Comida KIN
Chefs Eric Bartle & Sara Kundelius of Wilderness Hunter
Ferttie's Barbeque
Chef Eric Keppler of Stache Chocolate
Crystal Grover of Grazing Goddess Charcuterie
Tortillera Chefs of Adelante Mujeres
Three Sisters Nixtamal
Foodways at Nana Cardoon
Old Wilson Ferments
DAnu Wines
Parra Wine Co.
Bubbles & Treats PNW
Farm & Forage Fiesta is an outdoor event, please dress accordingly
This is a self-guided food tour. Atmosphere is casual and family friendly.
Covered haystacks for seating will be available, we welcome attendees to bring additional picnic blankets/folding chairs
Tickets
Price
Quantity
Total
The WINE Passport
$15.00
+$0.38 service fee
-1 Wine Fight (three local wine pours) Old Wilson Ferments DAnu Wines Parra Wine Co. Wine glass and wrist band provided on-site at outdoor wine booth. Must be 21 & over with a valid I.D.
$15.00
+$0.38 service fee
0$0.00
The WINE & CHARCUTERIE
$24.00
+$0.60 service fee
-1 Charcuterie Cone by Grazing Goddess Locally sourced cured meats, cheeses, seasonal fruits, and a dark Mexican chocolate bark swirled with a spiced corn chocolate by Chef Eric Keppler of Stache Chocolate -1 Wine Flight (three local pours) Old Wilson Ferments DAnu Wines Parra Wine Co. 1 Wine glass and 1 ticket per pour (3 pours total) will be provided on-site at check-in. Must be 21 & over with a valid I.D.
$24.00
+$0.60 service fee
0$0.00
The FIESTA FOOD Tour
$35.00
+$0.88 service fee
1 Ticket will provide a small plate by each Washington County Chef, featuring seasonal PNW bounty: -Wilderness Hunter -Comida KIN -Ferttie's Barbeque (See event details for menu)
$35.00
+$0.88 service fee
Sold Out
Total
$0.00